Sandy's Sweet Cakes: Wedding Cake 2

The second wedding cake was much easier. I have learned more about stacking and using ribbon. The flowers that the bride gave me were beautiful! It was white cake with buttercream icing.

Cake Sizes and Price Guide:

All prices are for a cake and buttercream icing with fondant and/or buttercream decorations. Fillings and detailed decorations are additional cost.
Fondant Covered Cakes - Starting at $3.00 per serving
Tiered Cakes Depending on Size and Decoration - Starting at $2.00 per serving
Decorated cookies and cake pops starting at $2.00 each (One dozen minimum order).
Petit Fours - $1.25 each (2 dozen minimum order).
Cupcakes - $1.25 each (2 dozen minimum order)
Full Sheet (80) - Starting at $100.00
1/2 Sheet (40) - Starting at $50.00
1/4 Sheet (20) - Starting at $25.00
More sizes available if needed.

Sandy's Sweet Cakes

Tuesday, July 21, 2009

Wedding Cake 2

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